The uniqueness of the opportunity
Jaggery am avakaya is a popular Indian vegetable. It is made with meat, mustard and green chillies which can be used in different ingredients. It contains sugar, best spices and sweet fragrance.
Ease of preparation
Making this curry is very easy. Add the cooked horseradish and spices and cut the mango into pieces. If you want you can add some rice to enhance the taste.
Size and serving method
To understand the best taste of jaggery avakaya, have it on egg or on empty stomach with fried rice and roti. The catalyst is to prepare it once a week especially during the festival.
Reviews
There are no reviews yet.